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08 March 2026
International Women’s Day 2026: When Women Thrive, Nutrition Thrives
Publications
14 July 2023
In Your Face - about the food environment of children and their exposure to food marketing
Publications
13 July 2023
Joint Programme on Gender Transformative Approaches for Food Security and Nutrition 2022 in Review
Publications
12 July 2023
The State of Food Security and Nutrition in the World (SOFI) 2023
Publications
10 July 2023
WHO guideline on the prevention and management of wasting and nutritional oedema (acute malnutrition) in infants and young children under 5 years
Publications
07 July 2023
UNICEF & WHO toolkit - Taking Action to Protect Children from the Harmful Impact of Food Marketing: A Child Rights-based Approach
Announcements
05 July 2023
WHO - Call for authors - Developing a systematic review on data collection & analytical methods for haemoglobin assessment in populations
Publications
03 July 2023
Policies to protect children from the harmful impact of food marketing: WHO guideline
Publications
30 June 2023
Driving Nutrition Action Through the Budget: A Guide to Nutrition-Responsive Budgeting
Publications
29 June 2023
Rethinking our food systems: A guide for multi-stakeholder collaboration
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