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Announcements
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Publications
13 May 2025
NOW AVAILABLE: WHO guideline summary on "Use of lower-sodium salt substitutes"
Stories
18 December 2023
Nutrition in the spotlight at the 51st session of the Committee on World Food Security
Stories
15 December 2023
Highlights from the UN-Nutrition regional webinars
Publications
14 December 2023
I-CAN Baseline Assessment: Accelerating action and opening opportunities - A closer integration of climate and nutrition
Publications
08 December 2023
School Meals and Food Systems: Rethinking the consequences for climate, environment, biodiversity and food sovereignty
Publications
06 December 2023
Field Exchange, Issue 71
Announcements
30 November 2023
Climate and Nutrition at COP28: Integrated action for sustainable impact
Publications
29 November 2023
Improving human and planetary health through healthy diets from sustainable agrifood systems
Announcements
28 November 2023
Inauguration of the Child Nutrition Fund led by UNICEF
Publications
27 November 2023
Full WHO guideline on the prevention and management of wasting and nutritional oedema (acute malnutrition)
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