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Stories

Renewing Commitment to Healthy Diets Through Food Systems Transformation: Reflections from the HDSFS Coalition at UNFSS STM+4

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Publications

WHO Acceleration Plan to Stop Obesity

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Publications

Farmed aquatic food for all tastes ─ The journey of 12 Mediterranean and Black Sea species from farms to your plates

UNICEF-In your face (Jul2023)
Publications

In Your Face - about the food environment of children and their exposure to food marketing

RBAs-Joint Programme-Gender Transformative Approaches
Publications

Joint Programme on Gender Transformative Approaches for Food Security and Nutrition 2022 in Review

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Publications

The State of Food Security and Nutrition in the World (SOFI) 2023

WHO Guideline - Guideline acute malnutrition infants & Under5s (2023)
Publications

WHO guideline on the prevention and management of wasting and nutritional oedema (acute malnutrition) in infants and young children under 5 years

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Publications

UNICEF & WHO toolkit - Taking Action to Protect Children from the Harmful Impact of Food Marketing: A Child Rights-based Approach

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Announcements

WHO - Call for authors - Developing a systematic review on data collection & analytical methods for haemoglobin assessment in populations

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Publications

Policies to protect children from the harmful impact of food marketing: WHO guideline