1896 results
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Testing the Acceptability and Organoleptic Qualities of Multiple Micronutrient Fortified Rice in School Children

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Assessment of Rice Fortification Scheme in Malkangiri District, Odisha

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Better Nutrition in Malaysia by reducing food loss and waste – leaving no one behind [video]

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Türkiye food literacy strategy and action plan 2022–2028

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Food Systems Profile – Palestine: Catalysing the sustainable and inclusive transformation of food systems

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Understanding the potential for territorial markets to promote healthy diets – Evidence from Lebanon

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Farmed aquatic food for all tastes ─ The journey of twelve Mediterranean and Black Sea species from farms to your plates

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2023 Food Crisis Report − Regional Focus on West Africa and the Sahel by the Permanent Inter-State Committee for Drought Control in the Sahel

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2023 Food Crisis Report − Regional Focus on Intergovernmental Authority on Development (IGAD) Member States

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Fighting for global nutrition in an era of crises: Impact report (2020–2022)

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Field Exchange, Issue 70

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Synthesis Report of the Regional Preparatory Meetings for the UN Food Systems Summit +2 Stocktaking Moment

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Database of Good Practices for Food System Transformation

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Driving Nutrition Action Through the Budget: A Guide to Nutrition-Responsive Budgeting

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WFP’s HIV portfolio at-a-glance (2022)

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Nutrition in Numbers: An overview of WFP nutrition programming in 2022

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UNICEF global nutrition annual report (2022)

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Progress on Children's Well-Being: Centring child rights in the 2030 Agenda; For every child, a sustainable future

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FAO SDG Action: Marking the mid-way point of the 2030 Agenda

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Tracking progress on food and agriculture-related SDG indicators 2023