1852 results
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World Food and Agriculture – Statistical Yearbook 2023

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Guidance on regulatory measures aimed at restricting digital marketing of breast-milk substitutes

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Addressing overweight and obesity in LMICs in rural development and food systems: A comprehensive literature review

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Healthy diet metrics: Monitoring of healthy diets globally. A call to action

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Report of the first meeting of the WHO Sugar and Calorie Reduction Network

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The food systems countdown report 2023: The state of food systems worldwide

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Addressing overweight and obesity in LMICs in rural development and food systems: A country mapping

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Developing a reference tool for UNICEF and other international agencies to inform principles of engagement with the food and beverage industry

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Guidelines for measuring gender transformative change in the context of food security, nutrition and sustainable agriculture - At a glance

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CODEX – 60 years of standards

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Report of a series of expert meetings on developing WHO global sodium benchmarks, November 2020 – April 2021

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Summary of evaluation evidence: Social Protection

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Dangerously Hungry - The Link Between Food Insecurity and Conflict

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Climate Action Report 2022

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The climate-changed child: A children's climate risk index supplement

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Countdown to 2023: progress of selected international food and beverage companies towards eliminating industrially produced trans-fatty acids from the global food supply

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Food Outlook – Biannual report on global food markets

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Dangerously Hungry - The Link Between Food Insecurity and Conflict

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Latin America and the Caribbean – Regional Overview of Food Security and Nutrition 2023: Statistics and trends

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Latin America and the Caribbean – Regional Overview of Food Security and Nutrition 2023: Statistics and trends