1880 results
News

Building a more nourished future – Episode 67 [IFAD podcast]

Event

79th session of the United Nations General Assembly (UNGA)

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WHO releases meeting report of its Strategic & Technical Advisory Group for Maternal/Newborn/Child /Adolescent Health & Nutrition [9th meeting]

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Seeds of Change: The Power of Youth in International Food Governance

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The role of microbiome science in addressing malnutrition and noncommunicable diseases

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FAO publishes seminal publication on "The role of microbiome science in addressing malnutrition and noncommunicable diseases"

Resource

The Case for Investment in Nutritious Foods Value Chains: An Opportunity for Gender Impact (Case Studies)

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The Case for Investment in Nutritious Foods Value Chains: An Opportunity for Gender Impact (case studies)

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Launch event for the public consultation on the draft WHO guideline on nutrition labelling policies

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Global Report on Food Crises – 2024 Mid-Year Update

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NOW AVAILABLE: Global Report on Food Crises – 2024 Mid-Year Update

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12th International Symposium on In Vivo Body Composition Studies

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“Ask the Superuser” – Exploring protein digestibility

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9th Africa Nutrition Conference (ANC2024 / ANEC IX)

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Use of stable isotope techniques in nutritional and medical research - a historical perspective

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IAEA Nuclear in Nutrition Interview Series [Episode 3: Collaboration]

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Local heroes preserving biodiversity and improving nutrition through camelid herding

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Local heroes preserving biodiversity and improving nutrition through camelid herding [FAO video]

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FAO, IAEA and WHO revisit human energy requirements

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Strengthening National Legal Measures to Protect Breastfeeding in South Asia: Successes and lessons