1851 results
News

New UNICEF Programme Guidance to Protect the Nutrition of Women and Adolescent Girls in Humanitarian Settings

Event

Harnessing digital technologies for noncommunicable diseases: Catalysing country action with integrated solutions for health [UNGA79 side event]

Event

Legislative, fiscal and regulatory action to deliver the non-communicable diseases and mental health-related Sustainable Development Goal (SDG) targets [UNGA79 side event]

Resource

IPC acute malnutrition analysis on DRC

News

Nearly 4.5 million children facing or expected to face acute malnutrition in DRC according to latest IPC analysis

Resource

A review of existing food security and nutrition aid trackers – Background note

News

A review of existing food security and nutrition aid trackers [FAO background note]

Resource

Towards a common definition of aid for food security and nutrition – Background note

News

Towards a common definition of aid for food security and nutrition [FAO background note]

Event

Sustainability in food systems based dietary guidelines: Powering the change for nutrition

Resource

Building a more nourished future – Episode 67

News

Building a more nourished future – Episode 67 [IFAD podcast]

Event

79th session of the United Nations General Assembly (UNGA)

News

WHO releases meeting report of its Strategic & Technical Advisory Group for Maternal/Newborn/Child /Adolescent Health & Nutrition [9th meeting]

Event

Seeds of Change: The Power of Youth in International Food Governance

Resource

The role of microbiome science in addressing malnutrition and noncommunicable diseases

News

FAO publishes seminal publication on "The role of microbiome science in addressing malnutrition and noncommunicable diseases"

Resource

The Case for Investment in Nutritious Foods Value Chains: An Opportunity for Gender Impact (Case Studies)

News

The Case for Investment in Nutritious Foods Value Chains: An Opportunity for Gender Impact (case studies)

Event

Launch event for the public consultation on the draft WHO guideline on nutrition labelling policies